Chili
Crab
amidst International Buffet
August 1-31, 2012
Riviera Café
PhP 1,288 ++
With distinct aroma & flavor each freshly catch crabs are cooked to
perfection by Executive Chef Alex Chong with his culinary magic, secret recipes
& exquisite ground spices cooked in Modern Asian style.
Heritage
High Tea
August 1-31, 2012
Lobby Lounge
3:30 pm to 5:30 pm
PhP 350 ++
Savor an afternoon escape of exquisite international delights.
Ramadan
July 19 to August 18, 2012
Break Fast – Buka Puasa
PhP 1, 288 ++
Diners can select from
Halal – certified Malaysian and Singaporean dishes such as Roti Canai, Beef Rendang, Satay and many
more available at the Riviera Café’s dinner buffet.
Sahur
PhP 400 ++
Discover the divine and
heavenly taste of Ala Carte classics such as Nasi Goreng Istimewa, Chicken Curry with Rice and Nasi
Lemak from 1:00 am to 4:30 am either at the Lobby Lounge or Room Service.
All meats served are
Halal- certified.
Surao
Prayer Room
Room 301 & 366
A devoted prayer room
with prayer mat and Kiblat will be provided to all in-house guests as they reflect and meditate in solitude during
Ramadan.
Cake of the Month
Hazelnut
Mousse Cake
Slice: PhP 170.++
Whole: PhP 950.++
Indulge in
the unforgettable smooth taste of our delightful Hazelnut Mousse Cake, infused
with gianduja filling & frosting, layered with jellified cherries and
topped with chocolate spikes and pralines.
Drink of the Month
Cucumber
Dalandan Chiller
PhP 230 ++
Find divine deliverance from the ice-freeze coolness of cucumber and
dalandan drink with a dollop of honey.
Incredibly all-natural and refreshing.
Wine of the Month
Great
Trail Wine
Bottle – PhP 1, 600 ++
Glass: PhP
350 ++
Cabernet / Merlot / Shiraz
Shiraz,
Cabernet Sauvignon and Merlot produce soft, flavoursome wine with lots of succulent berry fruit is balance by soft oak, adding depth and structure to this delicious wine.
Chardonnay / Semilion
Chardonnay
and Semillion are blended to produce an inviting, aromatic wine of fresh tropical
fruit. The palate is clean and crisp with a soft dry finish.
For inquiries & reservations please
call 854.8888 local 7355 or
e-mail: foodbev@heritagehotelmanila.com
++Price inclusive of 12% VAT, subject to
0.825% Local Tax and 10% Service Charge
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