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Wednesday, June 17, 2009

“Passion Seasons… Fashion Sizzles… Our Italian Cuisine An Italian Food Promo at The Heritage Hotel Manila

Diners fueling their desire for the bold, eclectic and rich flavors of Italia definitely get a chance to refresh their wardrobe with elegant and glamorous Italian vibe when they win one of the raffle prizes of four (4) PhP 5,000.00 Linea Italia gift certificates every time they lavish in the Riviera Café’s lunch and dinner buffet spread from June 22 to July 4, 2009.
In partnership with the Italian Trade Commission for the “Amore – Italian Festival,” a total of PhP 20,000.00 worth of Linea Italia Gift Certificates and a roundtrip ticket for 2 via KLM to Italy are at stake for diners in hot culinary pursuit of Italian cuisine seasoned with the Heritage Hotel Chef’s passion for perfection. Each gastronomic creation at the Riviera Café’s buffet is meticulously prepared and only the freshest picks and ingredients make it to your plate.

Sashay down the Riviera Café’s Venice-like ambiance and find oneself virtually in the shoes of Robert de Niro or Monica Belucci fully garbed in any of Linea Italia’ premier brands: Versace Jeans Couture, Just Cavali, Aniye By, Messori, Roberto Cavalli, Sandro Ferrore, Sorbino, Cerruti and Valentino while languidly taking a culinary tour of Italy in one place. Perhaps, the universe might conspire for one to win the cool, hip, sexy, luxurious, playful and daring new clothes for the modern man and woman. Then like a true lover of the finer things in life, roll up your sleeves for freshly rolled pasta dough incarnated into ravioli, fettuccine, or tortellini marvelously given a new lease of flavors in red, white, and pesto sauces. From Puttanesca, Bolognese, seafood marinara to Risotto with Shrimp and Zucchini, you’re simply spoilt for choice.

Throw your inhibitions to the wind and indulge in hand-made pizza and anti pasta such as Lamb Chop with Mint Pesto and Jus, Romaine Oxtail Stew, Grilled Fish with Anchovy Butter and Caper, Chicken Vesuvio (Pollo Au Vesuvio), Gnocchi Alla Giordano, Pescespada a Ghiotta (Swordfish with Tomato, Olives and Capers), Red Snapper Livornese, Cozze A Reganti (Mussel), Chicken Calabrese with Olives and Potatoes, Stewed Mussel in Celery, Onion and White Wine Polenta, Steak Alla Pizzaiola (Beef Steak with Tomato Sauce), Ratatouille Nicoise, Osso Bucco Gremolata, Beef Meatballs (Polpette Alla Casalinge), Chicken Florentine, Cilantro Squid Salad, Gazpacho Salad Mediterranean Salad and other Italian culinary temptations.

Wind down in the silky smooth goodness of Tiramisu, Zucotto, Caramel- Apple Coffee Cake and Amaretto Cheese Cake paired with a cup of cappuccino or espresso.

For inquiries and dining reservations, call The Heritage Hotel Manila at 854-8888 or e-mail foodbev@heritagehotelmanila.com. The Heritage Hotel Manila is managed by the Millennium Hotels and Resorts with more than 110 properties worldwide. Per DTI NCR Permit No. A1-0235 Series of 2009. Per DTI NCR Permit No. 2706. Series of 2009

Tuesday, May 19, 2009

Indonesian Spice and Everything Nice at The Heritage Hotel Manila

Roti Plata


Lapis Legit


Seafood Sambal Matah


May 25 - June 7, 2009
Riviera Café
Lunch/Dinner Buffet
Php 1,100++


For the 3rd year in a row, the Indonesian Embassy and The Heritage Hotel Manila in partnership with Cebu Pacific Airlines and Millennium Hotel Sirih Jakarta whisk to town a tandem of popular Indonesian Guest Chefs Augustinus Alfredo Sega and Primadi Herwantoro to cast their magic spells in the kitchen for ”Indonesian Spice and Everything Nice,” an Indonesian Food Promo amidst an international buffet spread for lunch and dinner from May 25 to June 7, 2009.

Crack up your appetite for exotic flavors at the Hot Sambal Dipping Bar and Traditional Indonesian Crackers station. Then lavish in seduction of spices that simply enthralls the palate: Daging sambal matah (Pan shirred beef toss with Balinese spices), Rujak buah (Young fruit with sweet peanut dipping), Daging besengek (Stewed beef in coconut coriander sauce), Ayam ganemo (Stewed fried chicken in green chili spicy), Rajungan bangka (Stewed crab in hot tomato ginger sauce), NasiMie goreng jawa ( Javanese fried noodle), Ayam bakar rujak (candlenut roast chicken), Sate ayam (Chicken skewer with peanut sauce) and Bandeng woku belanga (Steamed marinated milk fish).

A somersault of more diverse and intriguing flavors await at the interactive kitchen theatre for Kue terang bulan (Sumatranese pancake) Martabak telur (Egg in Hand folded dough), Tongseng kambing (Sweet dark Lamb curry), Lumpia semarang (Semarang fried vegetable roll) as well as the Noodle Nook for Cwimie malang (Minced beef noodle), Soto mie bogor(Noodle soup with spring roll), Laksa betawi(Shrimp coconut noodle soup).

On another hand, Vegans and Vegetarians will be elated with classical Indonesian gastronomic delights bursting with unique herbs and aromatic spices: Rujak buah (Young fruit with sweet peanut dipping), Selada Tondano (Young mango and Papaya salad), Tahu telur (Fried egg tofu with sweet Soya), Orak arik (Traditional scrambled vegetables), Karedok (Mix raw vegetables with peanut sauce), Selada Padang (Indonesian vegetable salad), Acar kuning (Yellow pickled vegetable), Asinan Betawi (Batavians sweet pickled) and Gado-gado (Blanch Mix vegetables with peanut sauce).

For sweet and happy endings, the Es cendol (Rice spetzel cocktail), Kue lapis Surabaya (Javanese chiffon cake), Kue Lumpur (Mud cake), Bubur sumsum (Rice mousse in glass) Es teller (Young coconut and avocado cocktail) are simply to-die-for.

Indonesian Guest Chef Agustinus and Primadi both from the Millennium Hotel, Jakarta (a sister property of The Heritage Hotel Manila) with decades of culinary expertise in Indonesian delights revisits the country to orchestrate these symphony of splendid Indonesian flavors & textures complete with the drumbeat of rich culinary traditions and varying high notes and soft hints of the sweet, pungent, sour, chili-hot, spicy, tangy, creamy & crisp resounding on the palate.

Guests for Lunch or Dinner Buffet also had a chance to win the grand prize of a Jakarta Vacation Package inclusive of a 3D2N Stay with Breakfast for 2 at the Millennium Hotel and two (2) round trip tickets Manila-Jakarta and other earth-shaking prizes. Per DTI-NCR Permit No. AI-0187, Series of 2009.


For inquiries and dining reservations, call The Heritage Hotel Manila at 854-8888 or e-mail foodbev@heritagehotelmanila.com. The Heritage Hotel Manila is managed by the Millennium Hotels and Resorts with more than 110 properties worldwide.

++Rate inclusive of 12%VAT but subject to 10% Service Charge and 0.825% Local Tax
PER DTI NCR Permit No. A1-0187 series of 2009

Tuesday, May 5, 2009

Boracay Cruise Surprise on Mother's Day


May 10, 2009
Riviera Café
Buffet Lunch/Dinner
Php 1,288++
Dine and get a chance to win a luxurious 3 days 2 nights 7107 Island Cruise to Boracay for 2 persons inclusive of full board meals and other marvelous prizes in the Lucky Dip.
For inquiries and reservations please call 854.8888 or email foodbev@heritagehotelmanila.com

Mother’s Day Splurge and Save at The Heritage Hotel Manila







Never underestimate your mom’s recessionista-savvy chops, mothers simply know best how to live the high life in full swing while actually scrimping for a rainy day. Follow moms’ footsteps to the Riviera Café, Heritage Hotel Manila for the entire month of May to “Splurge and Save! --- Splurge on Flavors and Save on pesos” in celebration of Mother’s Day. Polish your social daring for impressing your family and loved ones at the at the posh 5-Star Deluxe international Lunch/Dinner buffet spread for a marked down PhP 900.00++ per person or 30% savings from regular buffet rate of PhP 1,288.00++ for the month of May only except on Mother’s Day (May 10, 2009) wherein a special rate and loads of prizes are prepped up for diners.
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Refine your taste for the good life while stretching the power of your pesos in the bountiful feast of diverse textures, rich flavors and elegant Eastern and Western cuisine especially the mesmerizing renditions of French, Italian, Mediterranean, Malay, Singaporean, Filipino fusion, an array Japanese sushi and other culinary creations.

Set your epicurean journey to high gear at the Riviera Café as you unravel the thrills of Peranakan or Nonya Singaporean cuisine taking center stage at the kaleidoscopic buffet. This richly-layered cuisine is a blend of Chinese ingredients and elaborate slow cooking techniques interplaying with Malay herbs and spices. The lavishness, intricate preparation & presentation of exquisite signature Peranakan or Nonya cuisine is sealed in every delightful bite of the best and must-try Satay, Hainanese Chicken Rice and Laksa in town, only found at the Heritage Hotel Manila.

Plus, on Mother’s Day for only PhP 1,288.00++ enjoy a marvelous buffet spread and a 3D2N Boracay Cruise Surprise courtesy of 7,107 Islands Cruise and other gifts and giveaways from Accesorize, 7 for All Mankind, Gallos Pasta, Foot for the Gods and David’s Salon await diners in the Lucky Dip.

Splurge once more on happiness for your 5-star experience and save on the room rate. Rejuvenate overnight in the brand new ultramodern yet warm & cozy ambiance of the Superior Room with Buffet Breakfast for two complete with a free use of swimming pool, gym, sauna and Jacuzzi and free scheduled shuttle service to SM Mall of Asia, the latest entertainment hotspot in Manila for only PhP 5,000. NET.

Have your little “Splurge and Save” getaway in the metro, traipse off to the Heritage Hotel Manila for a recharging break in its contemporary oasis and a sensational gastronomic voyage at Riviera Café. For inquiries and dining reservations, call The Heritage Hotel Manila at 854-8888 or e-mail reservationsmanager@heritagehotelmanila.com.
The Heritage Hotel Manila is managed by the Millennium Hotels and Resorts with more than 110 properties worldwide.


Thursday, April 23, 2009

Easter Fun and Frolic at The Heritage Hotel Manila

Happy Easter 2009


Hickory Dickory Dock,
Violet gazed at the clock,
The clock struck noon
Easter here so soon!
Hickory Dickory Dock


Adorable Twin Easter Bunnies


Magic and Mystery


Giant carrot from Bugs Bunny Farms


Violet's World: Stories, Puppets and Children


Charlotte's Web: Some Cow. Some Bunnies. Terrific.
Radiant. Humble. E.B White will be proud!


Behind the scenes: The Curious case of Chuckie's Buttons, Easter Bunny Celiz Abag, Violet (Ms. Jo-Ann Emperado),Ms. Gladys Biala and son. Curious boy trying to uncover Chuckie's secret stash of oxygene, Easter Bunny Celine Abag,Ms. Wilma Avila, Ms. Romina Gervacio, Ms. Amie Bejar and
Ms. Liza Tranquilino.


Special Thanks to the Sponsors






The entire family enjoyed an Easter Story-telling, Easter magic, Easter Scavenger Hunt, Easter bunny & Easter egg games; face painting; meet and greet Nestle Chuckie mascot and overflowing goodies in a barnyard ambiance replete with friendly neighborhood puppet snake, sheep, dog, cow and rabbit and many more surprises, during the Easter Celebration dubbed as “Easter Fun and Frolic” on April 12, 2009, Lunch Buffet at the Riviera Cafe.

Guests celebrated a meaningful and joyful Easter with loved ones at the Riviera Café's Lunch Buffet where moms and dads, and children,dotting grandmas and grandpas showcased their artistic chops and brought out the creative soul in the Jazz Up the Easter Egg Contest.

Goodies were provided by Nestle, Coca Cola, Summit Media's K-Zone & Disney Princess, GALLO Pasta, Orion Choco Pie, Chips Delights, Smileys, Egg Bites, Nai Cha, Gandour, Ped Zinc, Cherifer, Suave Kids, Floucaril Kids and Active Fun.

Thursday, April 16, 2009

EAST MEETS WEST - PACQUIAO vs HATTON at The Heritage Hotel Manila

ONLY ONE WILL EMERGE AS THE BEST AMONG THE BEST

Manny Pacquiao vs. Ricky Hatton
EAST meets WEST


LIVE TELECAST
FROM MGM GRAND ARENA

MAY 3, 2009
SUNDAY 8:00 am
HERITAGE BALLROOM
Php 1,200net
inclusive of Food & Drinks

For inquiries and reservations
please call 854.8888 loc 7207
or Email: cking@heritagehotelmanila.com

Friday, April 3, 2009

Easter Fun and Frolic at The Heritage Hotel Manila

Kids and the entire family will surely
roll over in laughter
and good spirits
in the fun-filled activities.




Easter Sunday Lunch
April 12, 2009
11:30am - 2:30pm
Riviera Café