Indulge your senses to a gastronomic adventure filled with colorful bursts of flavors and spices embedded in each of the artistically prepared epicurean delight of the Malaysian and Halal cuisine amidst the international fare at the Riviera Café’s lunch and dinner buffet.
All Halal cuisine are placed the main dining area. One of the crowning gastronomic jewels at the main kitchen theatre is the aromatic Malaysian Satay, the famous meat-on-a-stick with a spicy and nutty sweetness famous from
Muslim patrons will be elated to know that in observance of Ramadan until the 20th of September, they can partake of the meal before dawn or Sahur at the Lobby Lounge or via room service at the comforts of one of the Hotel’s room or suites. Alongside the Hotel’s signature cuisine namely Laksa and Hainanese Chicken Rice with Halal-certified meats, Nasi Goreng Istimewata, Chicken Curry with imported herbs and spices and Nasi Lemak considered as the national dish in
Moreover, for the convenience of Muslim guests, a devoted prayer room with prayer mat and Kiblat is provided for in-house guests to reflect and meditate in solitude during Ramadan.